Fresh fava beans from Lebanon
Keep refrigerated at 2-5°C in a breathable bag or container. Use within 3-5 days for best freshness and flavor. Rinse thoroughly under cold water before cooking or eating.
This is a fresh, perishable product and should be consumed promptly for best quality. As a seasonal item, availability may fluctuate based on harvest cycles. Natural variations in size, color, and appearance are inherent characteristics of this product.